Savor bold, smoky flavor with our perfectly grilled skirt steak, celebrated for its rich, beefy character , topped with a vibrant ranchero sauce bursting with tomatoes, peppers, and savory spice . Paired with creamy, velvety risotto and roasted poblano peppers, this dish is brought to life with sautéed pea tendrils and vibrant heirloom tomatoes. Finished with an extra drizzle of rich ranchero sauce for a truly unforgettable bite.