Desert Princess Country Club

Chef Special - Airline Chicken With Shrimp
2026-05-29 17:00 - 19:00 (America/Los_Angeles)
Savor a perfectly pan-seared airline chicken breast—known for its juicy, tender meat and elegant presentation —paired with succulent sautéed shrimp. Served over fragrant herb-infused rice with a medley of seasonal vegetables, this dish is finished with a light chipotle cream for a subtle smoky kick. A beautifully balanced plate that’s both comforting and elevated.

Waffle Club Special
2026-06-01 08:00 - 12:00, 2026-06-08 08:00 - 12:00, 2026-06-15 08:00 - 12:00, 2026-06-22 08:00 - 12:00, 2026-06-29 08:00 - 12:00, 2026-07-06 08:00 - 12:00, 2026-07-13 08:00 - 12:00, 2026-07-20 08:00 - 12:00 and 16 more dates
Start your week on a sweet note with our Monday Waffle Special at the Mountain View Grille. Indulge in golden, house-made Belgian waffles, perfectly crisp on the outside and light and fluffy on the inside, served warm with rich maple syrup and whipped butter.

Taco Tuesday
2026-06-02 11:00 - 15:00
Spice up your week with Taco Tuesday at the Mountain View Grille! Enjoy freshly made tacos with bold flavors, vibrant toppings, and warm tortillas. Pair them with a refreshing cocktail and unwind in a relaxed, welcoming atmosphere—perfect for a midweek treat.

Chef's Special - Blackened Halibut with Cajun Shrimp & Crab Dirty Rice
2026-06-05 17:00 - 19:00
Perfectly blackened halibut, seared to a flavorful crust and tender finish, paired with Cajun-spiced shrimp and indulgent crab dirty rice. Bold, smoky, and rich with Southern character, this chef’s special delivers a vibrant kick of spice balanced by deep, savory comfort in every bite.

Chef's Special - Braised Osso Buco
2026-06-12 17:00 - 19:00
Braised Osso Buco — a classic done right. Tender, slow-braised veal shank served atop creamy saffron risotto, accompanied by roasted seasonal vegetables. Finished with a rich natural jus and a touch of fresh gremolata for brightness, creating a beautifully balanced and elegant dining experience.

Chef's Special - Argentine Grilled Half Chicken
2026-06-19 17:00 - 19:00
Fire-grilled to perfection and marinated with fresh herbs and garlic, delivering bold, smoky flavor in every bite. Served with crispy chimichurri potatoes, a vibrant avocado and citrus salad, and finished with grilled lemon for a bright, zesty finish. A fresh, flavorful chef’s special that captures the spirit of Argentine grilling.

Chef's Special - Braised Short Rib Cannelloni
2026-06-26 19:00 - 21:00
Delicate pasta filled with tender, slow-braised short rib blended with ricotta and Parmesan, then baked in a rich roasted tomato cream sauce. Finished with fresh herbs and shavings of Parmesan Reggiano, this dish delivers deep, comforting flavor with a refined, elegant touch.
